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Food Additive N Acetyl D Glucosamine NAG 7512 17 6 White Crystalline Assay 98% ~ 102%

Food Additive N Acetyl D Glucosamine NAG 7512 17 6 White Crystalline Assay 98% ~ 102%

    • Food Additive N Acetyl D Glucosamine NAG 7512 17 6 White Crystalline Assay 98% ~ 102%
  • Food Additive N Acetyl D Glucosamine NAG 7512 17 6 White Crystalline Assay 98% ~ 102%

    Product Details:

    Place of Origin: CHINA
    Brand Name: Health Herb
    Certification: KOSHER, HALAL
    Model Number: USP

    Payment & Shipping Terms:

    Minimum Order Quantity: 25KGS
    Price: Negotiable
    Packaging Details: 25KGS/DRUM
    Delivery Time: 7 DAYS
    Supply Ability: 10MT/MONTH
    Contact Now
    Detailed Product Description
    Product: N-Acetyl-D-Glucosamine Content: 98%
    Other Name: NAG, GlcNAc Certificate: KOSHER, HALAL
    MW: 221.21 MF: C8H15NO6
    High Light:

    glucosamine sulphate powder

    ,

    calcium sulfate salt

    We offer Glucosamine sulfate Powder N-Acetyl-D-Glucosamine
     
    Introduction

     

    N-acetyl-D-glucosamine

    CAS: 7512-17-6

    Other name: 2-Acetamido-2-deoxy-alpha-glucopyranose

    Assay(HPLC): 98.0~102.0%

    Grade: USP32

    Mol. Formula: C8H15NO6

    Mol. Weight: 221.21

    Appearance: White crystalline powder

     

     
    Overview Information

    •  N-acetyl-D-glucosamine is the basic umit of many kinds of important amylose in the organism cell.
    •  N-acetyl-D-glucosamine has many important physiological functions in the organism, which can strengthen immmune system function of human body, cure all kinds of inflammation. It can be used in anticancer, food or infant food additive,and agent of diabetes patients. 

     

    Our Glucosamine

    1.  Glucosamine Hcl 98%
    2.  Glucosamine Sulphate 2KCL 98%
    3.  N-Acetyl-D-Glucosamine 98%
    4.  D-Glucosamine Sulfate Sodium Chloride 98%

     

    Specification

     

    Items Specifications
    Appearance White or off white powder
    Assay 98%~102%
    Specific Rotation +39.0°~+43.0°
    PH value 6.0~8.0
    Melting Point 196.0℃-205.0℃
    Loss on drying ≤0.5%
    Free Glucosamine ≤1.0%
    Related compounds Single Impurity ≤0.5%
    Total Impurities ≤2.0%
    Residue on Ignition ≤0.1%
    Chloride ≤0.1%
    Iron ≤10ppm
    Heavy Metal ≤10ppm
    Cd ≤1.0ppm
    Hg ≤0.10ppm
    Lead ≤3ppm
    Arsenic ≤1ppm
    Microbial Test  
    Total Aerobic Microbial Count ≤1000 cfu/g
    Yeast and Mold ≤100 cfu/g
    Escherichia Coli Negative
    Salmonella Negative

     

     

     

                    Food Additive N Acetyl D Glucosamine NAG 7512 17 6 White Crystalline Assay 98% ~ 102% 0
     

    Contact Details
    Nanjing Health Herb Bio-Tech Co., Ltd

    Contact Person: Pan Lin

    Tel: 86-25-83310216

    Send your inquiry directly to us
    Nanjing Health Herb Bio-Tech Co., Ltd
    Room1103, 5 Building, No.118, NanTong Street, Nanjing China
    Tel:86-25-83310216-86638485
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